Start the day with a delicacy

Take time to savour a delicious breakfast, it’s the best way to start the day! Before you begin an important meeting, ABB suggests you choose from a tasty variety of his pastries and cakes.

One of his specialities is tea cakes that he produces in many different flavours such as Coco-Passion with fresh pineapple pieces (gluten and lactose free) or 70% dark chocolate with Camargue “fleur de Sel” salt.

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Be tempted by a sweet touch

We often finish our meals with a sweet touch that we usually wait for like a cherry on a cake! Desserts, mignardises or seasonal fruit tarts, ABB creates 100% home-made sweets that will please your guests taste buds.

The best way to end a meal is with an exquisite dessert!

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Taste the best in cocoa

Some are addicted, some are more occasional, but everyone loves it! Chocolate is one of the indispensable and comforting daily treats.
As a chocolatier, ABB handles it with perfection and offers a large variety of chocolate bars and gift boxes to offer without moderation.

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Celebrate with taste

You wish to organise a party at home or at work? Choose from a range of savoury canapes or sweet mignardises to go with your cocktails and other festive drinks.

Add more flavour to your celebration!

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Surprise their taste buds and their eyes

For weddings, christenings, or other special occasions you can choose from a variety of amazing croquembouches created by the Chef himself.

Winner of the “2012 French Croquembouche championship”, Chef ABB will please your guests eyes and taste buds.

Unique celebrations deserve a unique creation!

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Dare try a customised sweet treat

You dreamt of having a pasty made to your image, or chocolate with your logo on it? For special occasions you wish to offer a customised and tasty gift to your close family, friends or clients?

ABB will be happy to undertake your personal and creative project!

He is surrounded by the some best professionals in order to answer all types of requests, even the most daring ones!                                                               Denis Darroman is part of his team, he specialises in customised moulds, ideal to create your made to measure chocolate pieces.

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